Pescatrice “a la persillade” Monkfish lightly topped with butter, garlic, and parsley Garlic, Monkfish, Onion, Parsley, Butter, $24.95 Special
Mousse di cioccolato Chocolate mousse with forest wild fruits Chocolate, Cookies, Cream, Butter, $8.95 Sweet
Profiteroles al cioccolato Chocolate profiteroles with vanilla sauce and chocolate slices Chocolate, Sugar, Butter, $8.95